Christmas Menus
Food for the Festive Season
Celebrate the Festive Season in Time-honoured Style
Download our 2019 Christmas Brochure for details of
Christmas Day Menu
Festive Winter Lunch Menus
Christmas Dinner Party Menus
This Christmas, our Head Chef is also pleased to offer a Festive Dinner Tasting Menu on Monday to Thursday, each evening from 2nd to 23rd December 2019
Festive Dinner Tasting Menu
Parsnip and Apple Velouté
Beetroot, Juniper and Gin Cured Salmon
crostini, mixed leaves
Blood Orange Sorbet
Roast Loin of Local Roe Venison*
pear and balsamic tarte tatin, golden raisin pureé
A Christmas Trio
mini Horsted Christmas pudding, brandy ice-cream, Griottines cherries
£55 per person
Coffee and Homemade Petits Fours - £4.50 per person
* For guests who would prefer an alternative to venison, we are pleased to offer the option of a fish main course as below
Fillets of Plaice
crispy leeks, shellfish bisque
