Sunday Lunch Menu

Leek and Potato Soup

Orange and Coriander Cured Salmon
fennel salad

Venison Terrine
cranberry chutney, pickled shallots

Chanterelle Mushroom and Spinach Risotto
poached hens egg

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Pan Fried Cod Fillet
toasted quinoa, broad bean salad, pesto dressing

Roast Sirloin of Scottish Beef
Yorkshire pudding, fresh horseradish sauce

Guinea Fowl Supreme
Dauphinoise potato, morel mushroom sauce

Crispy Spring Rolls
avocado salad, chilli fried greens

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Chocolate Tart
passion fruit sorbet

Sticky Toffee Pudding
toffee sauce, vanilla ice cream

Vanilla and Brandy Roasted Pear
ginger bread, sauce Anglaise

Selection of Ice Creams and Sorbets

Selection of British Farmhouse Cheeses

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£30.95* per person including VAT

Coffee and Homemade Petits Fours - £4.50 per person

*Mothering Sunday 31st March 2019 - £42.50 per person (including Coffee and Petits Fours and a gift for mothers)
*Easter Sunday 21st April 2019 - £38.50 per person (including Coffee and Petits Fours)

Pianist plays during Sunday lunch except in June, July and August